Main content starts here, tab to start navigating

CARVE® Curbside – Barton Creek

Call to order: (512) 792-4450

ORDER & PAY ONLINEORDER GRUB HUB DELIVERYORDER DOOR DASH DELIVERYORDER UBER EATS DELIVERY


Tax + 15% handling fee applied to food TO-GO and mixology purchases. Mixology purchases must be accompanied by a food purchase. Must be legal age to purchase alcohol.

a plate of food

Carve® Off-The-Menu Features TO-GO

Enjoy our new seasonal features including our Roasted Lemon Garlic Redfish, Filet Pizzaiola, Seared Scallop Pasta and Olive Oil Strawberry Shortcake.

Available for a limited time.

View Off-The-Menu Features Menu
a plate of food on a table

SMOKED STRIP FRIDAY LUNCH FOR $19 TO-GO

AVAILABLE FRIDAYS FROM 11 AM TO 5 PM

WE'RE CARVING UP SOMETHING SPECIAL EVERY FRIDAY FROM 11 AM TO 5 PM. IT'S SMOKED STRIP FRIDAY LUNCH TO-GO FEATURING AN 8 OZ. SMOKED, SLICED NEW YORK STRIP SERVED WITH MASHED POTATOES FOR $19 EVERY FRIDAY.

View Smoked Strip Friday Details
a close up of a piece of cake on a plate

3 courses for $39 TO-GO

Available everyday 11 AM to CLOSE

View 3 Courses for $39 TO-GO Menu
a close up of a plate of food

Caramelized Prime Rib Thursday TO-GO

Available Thursdays 4-10 pm for curbside pick-up and dine-in | $49

We have reinvented what prime rib can be with our 16 oz. caramelized prime rib, pecan-fired, prepared to your preference from medium-rare to well-done, then caramelized and crusted, topped with Carve® steak butter and served with a twice-baked potato and creamy horseradish.

Additional ounces available for only $2.95/oz.

View Prime Rib Thursday Details

a tray of food

CARVE Lunch Board TO-GO

Available everyday 11 AM TO 5 PM | $25

Includes one mini wagyu meatloaf cupcake, 4 oz. salmon fillet, one shrimp brochette, one hog heaven medallion (bacon-wrapped pork belly), wood-charred asparagus, and roasted fingerling potatoes

VIEW CARVE Lunch Board Details